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Best Curry with Naan Bread in Albany

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Kohinoor Indian Restaurant
77/100 (977 ratings)
Restaurants
Indian
Vegetarian Friendly
Indian
Vegetarian Friendly
Dinner
Lunch
Curry with Naan Bread
Curry
Chicken biryani
Sit down
Indian
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Serves Alcohol
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Dinner
Lunch
Mid-range
"The food is top teir. It smells so good and tastes heavenly. The food is ready in minutes which is very convenient. Inside is beautiful and would be..."
Cas
"Best kept secret of the shore food is really good and cheap price but never many people there when we go should be way busier for how good the food..."
Warwick@gmail.com Redfern
"Amazing food, good service, nice environment! Best Indian food in Albany that I've..."
DanZai
"Very kind team. Made a genuine mistake ordering at the wrong branch. The team was very understanding and accepted our apology. We will be going to..."
Nisha
"Best garlic naan ever had,so light and fluffy the saagwala had some secret flavour that made it amazing.price was responsible .I highly recommend..."
Brad Nickford
"Amazing food, one of the best naan breads i have had. We had the lunch special and it was tasty and abundant. I totally recommend this..."
Joaquin Frutos
"We travelled NZ alot and tried so many foods. Today we visited first time at Kohinoor. To be very Honest this is THE BEST FOOD we had in NZ in Indian..."
Ruchita Dahiya
"I love going to Kohinoor Indian Restaurant. A massive selection of expertly prepared dishes. I am working my way through the menu and everything..."
Dom H
"One of the best curries in Auckland! We are on holidays and tried this on our first night staying nearby, have gone back 3 times within the week!..."
Carla Rudling
"I love this place so much. The Lamb Rogan Josh (my fave) is always tasty, rich and spicy but what stands out is the garlic & cheese naan which is the..."
Steve Shanahan
"Great lunch special for $10 - fantastic naan bread and an interesting mystery beer for just $5 - I recommend this..."
Dean Lahman
"Not sure why the restaurant itself was quiet (except that maybe because we were here early)... takeaways buzzing in and out... but this is some of..."
Sharon Windust
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