Located in the heart of Ponsonby, Prego is an Italian fine dining restaurant serving authentic, traditional Italian cuisine. Last week I was lucky enough to dine here with my girlfriends, which made for an absolutely amazing dining experience!
With a romantic, dimly lit courtyard, bar by the fire and large variety of indoor seating, Prego offers choice & comfort in style. It was full at 6:30pm when we arrived, so we waited at the bar while ordering some cocktails. The Honey Plum Mojito was a favourite while my friend loved her Espresso Martini! While I thought the Honey Plum Mojito was fruity, fresh and sweet, it wasnât something I would especially return for.
The mains more than made up for this. We ordered something different each to share, and I got to try the Linguine Alla Marinara, Funghi Pizza and Spaghetti Agioli. They were all perfectly created, cooked and flavoured â all three were my favourite! I loved the fresh, succulent seafood in the linguine marinara, especially the big prawns. The Funghi Pizza had just the right soft (but not too soft) texture, topped with a generous mix of juicy mushrooms and cheese. And the Spaghetti Agioli had a garlic flavour that was delicious yet mild.
For dessert, we ordered every dessert on the menu to share â seven desserts amongst the seven of us! I loved the Creme Brulee, which had the most decadent, creamy texture and rich caramel aftertaste. The Marquise al Cioccolato was another favourite â the rich, sweet chocolate mousse is heaven for chocolate lovers. I also loved the Cannoli Alla Ricotta and its blend of crispy & creamy textures complemented by candied orange and white peace gelato. Though these were my top three, all the desserts were absolutely incredible!
Altogether, it was an unforgettable fine dining experience and definitely one of the best Italian restaurants I have ever been to. I can see why it is constantly named as one of the top restaurants in Auckland! The mains, desserts, and customer service all made for a fantastic night, as well as the ambience (I especially loved the fairy light balls in the courtyard). Iâd highly recommend Prego if you love Italian cuisine!
(Photos taken by me and last two photos from my friendâs Instagram)
Mains
SPAGHETTI AGIOLI Garlic, olive oil, salvagno olives, parsley, chilli, feta $22.5
LINGUINE ALLA MARINARA Scampi, prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes $29
TORTELLINI Spinach & ricotta tortellini, butternut pumpkin puree, crispy sage, walnuts $26.50
SPAGHETTI BOLOGNESE Beef, pork & pancetta, red wine & tomato ragu, grana padano $25.50
FUNGHI Portobello, Swiss brown & button mushroom, gorgonzola $26.50
RISOTTO ALLâANATRA Roast duck, mixed mushrooms, aged balsamic, grana padano $32
Cocktails
ESPRESSO MARTINI Finlandia Vodka, Tia Maria, Kahlua, Espresso Coffee $17.50
HONEY PLUM MOJITO Mt. Gay Silver, Black Doris Plums, Honey, Muddled Limes, Sugar, Mint $16
Desserts
CRĂME BRĂLĂE Anise berry compote, cinnamon crisp $14.50
TIRAMISĂ Traditional espresso dessert $14.50
DOLCE DI DATTERI Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio crumb $14.50
MARQUISE AL CIOCCOLATO Valrhona caramel chocolate marquise, salted peanuts, caramel sauce, chocolate pearls $14.50
CANNOLI ALLA RICOTTA Ricotta, pistachio, chocolate, hazelnut, candied orange, white peach gelato $14.50
GELATI GF Mixed gelato & sorbet, sesame seed wafer $14.50
RABITOS ROYALE BON BON Chocolate & brandy fig bon bon $14.50
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