This is a great place for anyone who love a steak in Auckland.
The meat has a high quality, 100% from NZ and you are able to see how fresh each piece are before the chef cooks. The steaks are a great call, each come with fresh salad side.
The sides options are very good and interesting. For this f
We were looking for a great place for dinner near our hotel and this place was fantastic! The place was packed but the wait was only 30 minutes so they moved quickly. And you can see the steaks in the fridge and grilling right as you enter. The meats were huge and very buttery and juicy. I had the l
This place is a hidden gem located in an alley. Whenever I travel to Auckland, I always have my 7pm dinner at Angus. The staff are wonderful and the steak selection is the best. Angus is more casual than other steakhouses in Auckland, which makes it even more appealing. My favourite menu is eye fill
Nice aesthetic, well lit venue.
There's a waiting area for those that didn't book in advance.
Pretty nice thick chunks of steak of all kinds at a pretty high price point of $48 as of November 2023.
We had the eye filet and scotch steak with creamy mushroom. Both steaks were delicious and tender and juicy and huge portions. You need to order sauce as extra as steaks only came with salad.
Finally made it to the Angus steak house 😁 I got a Sirloin with an egg on top, salad & chips on the side - the perfect steak meal. That was a mean feed and I would go back again. Thank you for the food.
Tried the sirloin, the lamb rump and the sauteed mushrooms. Great price to portion and tasty. Likely to return, hence the 4*. Only reason i haven't left a 5* is i have no point of comparison, at time of writing i would consider this my go to steakhouse in Auckland.
Amazing meat. If you are a meat lover that is the perfect place. Be aware...the meat portion is huge :D would recommend if you are looking for good meat and chill-relax atmosphere.
Food is excellent, steaks are melting in mouth. Compliments to the Chef. Mains served on the warm plate to prevent steak from cooling is really nice, and the ambient in the restaurant is comfy, gives a bit sense of industrial-ish style. Staff is lovley and prices match the quality.
Our first steak house restaurant was delicious to the core. Myself and my sons had Scotch fillet steak (medium BBQd to perfection) with egg and added sides of creamy mushrooms, fried onions and fries. Desert was nice. Service was top notch.
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