Sluurpy > Restaurants in Auckland Central > Indochine Kitchen
Indochine Kitchen - Auckland Central - Photo album
Today I know what people mean by "love at the first sight"!
I'm in love with this restaurant the first second I eat the crispy tofu and the grilled tiger prawns.
Everything is just so yummy!
Particularly the grilled pork, amazing!!!
Chicken is absolutely great, juicy and tender.
Papaya salad is
I was here a couple of weeks ago, this is a beautifull little cossy restaurant in the middle of the city, i recommend go with a booking as it may fill up quite quickly.
We tryied the Goi Cuon, beautifully fresh, the Banh mi & pate was delicious, & the Banh Bao was all of what a bao has to be 🤤.
As f
Very casual but still feeling intimate and quite at home here in Indochine. The Cocktails were great and the food tasty and authentic. With the prices they had I had plenty to try without breaking the bank in fort street. I always have the Bun Cha on my first meal at a new restaurant and it didn't d
Indochine Kitchen has been my favourite restaurant find for 2017. Service is fantastic, the beverage list is very pleasing and this is an exemplary standard of Vietnamese cuisine at its best, every dish is simply heavenly. Clean, fresh and fragrant flavours dance across your palate and you really
Loved the spring rolls and the sauce !!! The beef was a quite tough and looked like different cut of meat but overall, pho was good. Just super friendly and wholesome service ❤️
Fantastic, tasty food in a nice atmosphere!
Staff were friendly. Parking can be an issue as it's in Auckland CBD. Definitely worthwhile.
The bahn xeo and the bun cha (beef noodle salad) we're divine. Not a huge fan of their pho though. Average bao's. The service there was great! Nice place for a long lunch on a Friyay.
A hidden gem in the Auckland city. If you are looking for a healthy and light dinner plus some drink, this is the place. Their cocktails are original and refreshing. Definitely will be back to try for another drink or two while dipping into Vietnamese cuisine. Happy hours is all weekend.
Had the Goi Cuon, which were extremely well-prepared, really enjoyed the herb combination and freshness of the ingredients.
The charcoal grilled squid with the papaya salad was balanced perfectly.
Loved the baguette and pate which was served warm and toasted with the right amount of black pepper.
Cute little place with relaxed atmosphere. Food was really good. Waiter Glenn is a real character. Recommended for a fun time out with friends
An error has occurred! Please try again in a few minutes