Sluurpy > Restaurants in Auckland Central > Jolin Shanghai Restaurant
Jolin Shanghai Restaurant - Auckland Central - Photo album
Friendly service, lovely interior decor and lighting with ultra fast serving time, decent prices and portion sizes!
Sizzling beef came out very prettily, strong pepper smell. Tender vegetables and chewy beef-not the softest but definitely not tough by all means. Just the right amount of flavor with
Well let's face it, we don't go to dumpling eateries for the service. I came here because it was on a 'must-try' list. We tried both the steamed and fried dumplings which I rated pretty equally at a 7/10. The deep fried shrimps were interesting.. in a good way. Pork noodles were great.
I might go ba
First time trying here. Coming from a Shanghai background, I am familiar with the Shanghai food taste. The wonton here are pretty good, meaty and the broth is a calm seaweed flavour. The xiao long bao I think is just ok, not soupy enough and not that big, but the flavour is not bad. The fried po
The best traditional Shanghai restaurant in New Zealand.
I have been there every week since I moved to New Zealand.
Even my mom agreed that!
She is the best chef I have ever known.
One of the reasons we ended up here was because they have a carpark out back. You can then enter the restaurant from the backdoor, just look out for the sign.
We ordered quite a few things to share and it was mostly quite nice. The fried pork buns were delicious. Crispy, juicy and full of flavour. T
I was blown away by the dishes. All the ingredients were fresh and deliciously prepared. Service was friendly and fast too. This was a truly mouthwatering and memorable meal at a good price. Highly recommend it!
visit here for dinner on 5/13/2022
we ordered fried sheung joan bao and xiao long bao and also sour veg fishes soup., quality and taste are good !
will come again
Wonderful first time experience!
Food here is absolutely delicious! The menu has a great range of Shanghainese dishes.
The spicy chicken in particular was surprising as the tender cold chicken was laid on top of a layer of refreshing mung bean jelly.
I've tried both types of xiaolongbao there wit
This is a pretty famous franchise in China, and the food was pretty authentic.
We were allowed to BYO beer as well! Although, it was weird that they didn't have any ice for drinks.
The staff was nice and overall it was a very pleasant dining experience!
As an original Nanjing-Shanghainese lol, love this spot!!
Good place for casual dinner with friends and family or some Chinese people keen for authentic Jiannan 江南and Benbang本帮 cuisines:)
Nice price as well:)
The Ao Zao noodles is great. It’s been 20 years since last time I had it in KunShan, the origin of the dish. My son also loves his wonton.
Food here is very delicious and service is fast and friendly. My son’s favourite is Sweet and Sour Pork Loin.
The food was incredibly delicious and truly authentic to Shanghai's local cuisine.
Every dish was prepared with precision and care, and the flavors were rich and savory. From the dumplings to the sauce duck, every bite was a delight. The restaurant also had a great atmosphere and the service was ex
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