"Me and my friend went here for early dinner once. It was hard ordering the food since the staffs dont speak english but we managed to order the Soup..."
Ellynn
"Consistently good food here but the staff are also consistently unfriendly..."
Hannah Lee
"We love pork hock, stir round bean, chicken n wonton soup in casserole, deep fry chicken pieces with special tofu sauce and fried pumpkin..."
Cleo
"Pretty authentic restaurant. You can tell as itās always quite busy with locals. Food is alright. Nothing special in my opinion and lacking some..."
CY
"One of my favourite spots to have lunch. My family used to go every sunday and we recently went back again and the food is as good as ever. My..."
Hannah
"One of our favourite go to shanghai food restaurant in howick, we often come for lunch and this time we try their dinner menu and realise they..."
May Hung
"Our family had been coming here for years because itās so delicious. Always fresh, fast and great service. would highly recommend this place to..."
Ellen May
"Yum! Always come here for lunch on the weekend with the family. Their soup dumplings are some of the best and is delicious. The shanghai fried..."
Karen Yeung
"Yi Pin Xiang has been my mother and grandmotherās fave dinner spot for years now.Easily understandable why this place is always packed as..."
Real Slug
"It is clean and they serve tea right after we got the seat. The mini steam bun is a must try and the beef w black pepper sauce is delicious as well...."
Flun Ci
"Usually go there for lunch. Price is reasonable and food taste real good. Love their spring roll and fried rice. Service is good if they not busy...."
Serena L
"This is a Chinese restaurant worth visiting. Itās clean and the food is delicious and authentic tasting. Loved the vegetarian bao and gong bao..."
Deena
"By far best Shanghainese food - if not, best food - in Auckland.Crispy prawn with buttered egg yolk and the crispy chicken with chilli and..."
Dlainee.900.clubpenguin
"Our family favorite take away restaurant. A lot of nice dishes . The buns, noodles, rice cakes , smoke fish etc... very delicious . The place is..."
Jennifer King
"Decided to try it after a friend kept going on about how good the mini steam buns are. We went early as apparently will sell out fast. Got there at..."
East Auckland Eater
"Came here for dinner tonight. One of my favourite shanghainese restaurants.- Rice cakes were quite chewy and slices were thin.- The deep..."
Rosanne Choy
"Delicious shanghainese food, my family has been going for years and it's always a good time. The food is really good and definitely can recommend the..."
Tina Yu
"A friend said that Yi Pin Xiang has the best xiaolongbao in Auckland. To proof his point he got some takeaway for us to try. Despite it being a bit..."
Candii Cao
"We ordered the vegetarian chicken with peas & mushrooms, plain steamed buns & the meat buns. The vegetarian chicken was flavourful & delicious. The..."
Magic Bleeds
"Absolutely delicious! I come here in groups of friends and have a fantastic time :) their chicken fried rice is lovely. I just wish they served pork..."
Tracy G
"This is one of the best Shanghai restaurants in Auckland run by a family. The taste is clean as Shanghai dishes should be, with a touch of sweetness...."
Christian
"While awaiting Ming Court to open we tried Yi Pin Xiang . It was great likeĀ stepping back in time . Food was great didn't quite understand the menu..."
Rosemary Reece-Morgan
"First time we had been here and really enjoyed it , very busy more cafe dining but food great. Salt and pepper prawns amazing , green beans with..."
Jayne Burch
"Yi Pin Xiang has been a regular lunch time spot for my dad and I for the past few months, and for good reason too as we would always order the same..."
Kellie Lee
"Didn't expect great service and was not surprised by what I received. Seating is sometimes hectic, but we usually arrive midway through dinner rush..."
Cheapster
"I get here about every 2 months. Cheap n cheerful class of down market restaurants. Prawn w. green tea flavour dish my fav. as are the big bowls of..."
BeeQueUU
"Always great Chinese food here. They do an awesome sweet and sour pork and their crispy duck is pretty special as well. Another firm favorite is the..."
Matt McLay
"Consistantly good Chinese food. Can recommend Hot and Spicy Prawns (not hot), Sweet and Vinegar Pork Riblets and green beans with pork mince and..."
Lee De Beer
"This restaurant is always busy, so booking is essential or try your luck like we did at 5.30pm. We managed to get a table and the restaurant quickly..."
William Lin
"The restaurant is usually quite busy but we were here on a Monday so it wasn't packed. There were quite a few interesting items on the menu so it..."
Benedict Uy
"Nice place to taste transitional Shanghai food. The steamed pork bun ļ¼å°ē¬¼å ļ¼is must try food. I really like its thin skin, and juicy pork..."
Andi Guo
"Again
I have to say that
You must go East to the Chinese neighborhood to eat authentic and fabulous Chinese foods!
This is my first time here with..."
Eric Chou儧å čåƶå„
"Luckly walked in and got a table here today. Their food quality has been supreme for so many..."
Miss. C
"This place has amazing delicious Chinese food! Each dish was so full of flavour and made so well, we finished everything. We came here with our..."
Cora Liu
"It was my third times visit this , but every time it was full house, luck my friend pre-booked a table. foods taste is good. Price is excellent. But..."
Alex
"Great place to enjoy Shanghainese cuisine. Good service and..."
Raymond Goh
"Outstanding Shanghai Restaurant. Best in..."
Dan Yeoh
"Friendly staff and super delicious food. There are lots of their signature dishes. We love steam blue cod and salty egg yolk..."
Mingxian LI
"Delicious food but super..."
Copy Cat
"This place offers traditional Shanghai style food. There have few non Chinese eaters, where must be really Chinese restaurant. Price wide $25-$30 per..."
Leo Liu
"My favourite restaurant in Howick! Fish is the..."
JOHN AHN
"Always maintained it's standard except for the time when one of it's chefs bailed out to start on his own. Soon after, it managed to recover and even..."
Winston Seah
"The food is tasty, and as my taste buds are quite sensitive to excessive ajinomoto, I did not feel as such from the multiple dishes we had. I'm..."
E Wong
"Undeniably delicious Shanghainese food, the squirrel fish (pine nuts fish) is quite genuine and appropriate for the Chinese New Year, highly..."
Vanessa Hu
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