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Best NZ Angus Beef Tartare Bone Marrow Aioli Cured Yolk in Auckland Central

There is only one restaurant
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Atelier
87/100 (187 ratings)
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Hummus with Kumara Chips
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NZ Angus Beef Tartare Bone Marrow Aioli Cured Yolk
Wild Pork Croquettes Raclette Cheese Black Garlic Miso
Duck Liver OpƩra Port GelƩe Biscuit Cornichons
French
Wine Bar
European
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Accepts Credit Cards
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Dinner
Mid-range
"Seen this place so many times while walking along K road. Always looks busy and vibrant. Staff are amazing! Friendly, chatty and keen to know honest..."
Dean Campbell
"The staff are wonderful - so charming, attentive, professional & fashionable šŸ‘€ The breads are beautiful and the small plates very good. I wouldn't..."
Syd Eats
"We had a fantastic dinner at Atelier. The service all night was knowledgable and attentive. I LOVE that they have a bread and butter menu!!!! So..."
4chillies
"French tapas. Interesting menu Food taste good. Great..."
Amanda Yang
"I would say that this more on the higher end of prices for the K'road area but you really pay for the ambience. Caters a bit more the older crowd as..."
Markus Ho
"Food was delicious and beautifully presented, generous portions. Pleasantly surprised that they had alcohol removed wine to accommodate everyone...."
Dan
"Probably the best waiter/service I've had in NZ and I eat out A LOT. Incredible food also. Fantastic wine list. Super..."
James Dickinson
"I've passed by this place a few times and always admired the ambience. I finally got to go and try for the first time, and I'm very pleased with the..."
Manpreet Sandhu
"Must try their bone marrow beef tartare. My friend thought it was too gamey, but I love it! Their duck liver opera is amazing! I thought the drinks..."
Jerry Liu
"Creatively assembled masterpieces. The flavour is top notch and the combination of elements in each mouthful is a must try. Love the ceviche and..."
Frasier Cho
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