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Best Cauliflower Cashew Fried Rice in Auckland

There is only one restaurant
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Thaiger
97/100 (155 ratings)
Restaurants
Fusion
Thai
Dinner
Young Green Rice Prawns
Sweet & Sour Crispy Pork Belly
Chicken satay
Duck Spring Rolls and Papaya Salad
Beef Rendang Curry
Cauliflower Cashew Fried Rice
Pad Thai Noodles
Drunken Noodles
Duck Curry
Mango Sticky Rice
Pad Khing
Pandan Chicken
Sesame Ginger Fillet Beef
Fusion
Thai
Dinner
Mid-range
"Yes, this is definitely a cut above many others. The Manager and Staff are highly trained. We enjoyed our meals so much. I tend to eat the same meal..."
Dora Green
"Great place. Cool vibe. Customer service is humble and welcoming. Plenty of parking at the back of the shop. Food is phenomenal and the portion sizes..."
Malinda Wijesinghe
"Food, ambience and customer service was great. Highly recommend the sharing platter & pineapple prawn red curry. Loved the sharing platter because I..."
Jisoo
"Absolutely loved the customer service from start to finish. Staff were super welcoming and friendly. Ambience was stunning. We sat in the outdoors..."
Anastasia Lee
"Amazing food! We had the share platter (which was super generous!) and Delicious we also ordered the Sweet and Sour Pork Belly!! (Massive portions of..."
Liam Dale
"Enjoyed the fried fish, super yummy dish with sticky rice. The restaurant is quite a busy place. The fried green prawns was super crunchy and tasty..."
Chathura Ruwan
"Went here for dinner with friends. The resto has very nice ambiance. Food was superb! For appetizers we had the deep fried prawn which I loved; the..."
Rea R
"The best Thai food restaurant in Auckland for sure! Portions way bigger than other restaurants and couldnā€™t even finish one meal. The best green..."
J Sung
"Thaiger is an amazing Thai restaurant nestled away in Grey Lynn. The food, service and atmosphere are all A+. My partner and I had a range of dishes..."
Bret Dragt
"Satay chicken was so tasty, we ordered two. I had the eye fillet and my husband had the chicken green curry which were both great. Definitely..."
Anjuli Mack
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