"Good? Nope... It's EXCELLENT. We've eaten a fair share of asian/fusion food throughout the whole South Island, and trust me, this is by far the BEST!..."
Lester Quek
"This is a treat for your tastebuds. We had the chef's choice menu item which has a variety of food. All just amazing. This is the best duck I've..."
Joel Molloy
"Loved King of Snake. Food was delicious and fresh and very nicely presented. The wait staff were incredibly helpful and patient (there is a lot to..."
Lucrezia Matamua
"Amazing food and atmospheres. Love the lamb, Duck and oyster! Also have a wide range of cocktails..."
IAN HSU
"Distinct muse has been put into the design of the 3 restaurant areas. The service was excellent. Elevating the standards for the Christchurch dining..."
Danny Ching
"We sat on the balcony as the inside seating was full but it was perfect and we really enjoyed the view from the balcony and with heaters, it was..."
Misha Wilkinson
"Had a really nice meal here with my parents. A couple of things let it down, the lamb rib starter was very chewy and not very well cooked although..."
Johnny McCallum
"Lovely lunch here on the Monday of Waitangi weekend.
Pros:
- the tuna salad - so fresh and delicious
- the truffle fries with the miso mayo
- the..."
Toni Gallot (Sakura_kiwi)
"Loved the prompt friendly service from articulate, knowledgeable staff. Really loved the fact that we got given some advice on how to actually eat..."
andy devonshire
"Food with Asian twist. Ordered fried egg plant and blue cod fish. Both were delicious. Fried egg plant goes very well with rice which was provided..."
See Hwee Yeo
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