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Best Glazed Carrots in Christchurch

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Bessie
88/100 (2262 ratings)
Restaurants
European
Gluten Free Options
Steakhouse
European
Steakhouse
Gluten Free Options
Dinner
Chicken Liver Parfait
Chocolate Marquise
Steak Tartare
Dry Aged Beef
Croquettes
Seaweed Butter
T-Bone Steak
Beef
Lamb Tenderloin
Lamb Shoulder
Salad
Buttermilk Pancake
Lamb
Clams
Duck
The Chicken
Fish
Oyster
Market Oysters
Pork
Salmon
Cloudy Bay Clams
Parfait
Canterbury Lamb
Rib eye
Duck Fat Potato Croquettes and Side Salad
Panna Cotta
Cheese
Ribs
Ribeye on the Bone in Ribeye
Tomahawk
Polenta
Cos Lettuce
Hummus
Steak Tartar
Espresso Martini
Waffles
Glazed Carrots
Sit down
European
Steakhouse
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Free off-street parking
Full Bar
Accepts Mastercard
Accepts Credit Cards
Accepts Visa
Street Parking
Reservations
Dinner
Fine Dining
"If you want a good steak in Christchurch, it is the place to go. They have a few options of aged steak. We ordered the tomahawk, it is pretty good...."
Karen Chung
"Food was excellent but steak was overcooked. Service was friendly but forgot our wine and lost our meal orders. Easily corrected but frustrating all..."
Scott
"Extremely enjoyable dinner. The 37 day dry-aged ribeye on the bone (500g) and the lamb tenderloin on the bone (400g) were excellent, with the lamb..."
Isobel Tan
"Excellent service. The oyster and beef tartare entrees were excellent and steak very flavourful. We liked that bone marrow was served with the steak..."
Kelsey Dā€™Rozario
"In summary: This is a good steak restaurant that falls a bit short in every aspect. Sourdough for example. It comes out as toast, and was..."
David McCarthy
"Nice ambiance, great staff and very good food. We had a dozen of oysters for entrĆØe and it was so fresh šŸ˜Š. Had dry aged tbone, rib eye and the..."
Francis Gaje
"Bessie is a high level restaurant where the dining is an experience and not just a meal. The menu options are appropriate to the focus on aged cuts..."
Glenn Sagar
"Good place to have a Ribeye or Tomahawk the preparation takes time but worth it, the oysters are a great option for..."
Luis Hernandez
"Great atmosphere, friendly service, the staff paid special attention to my dietary restrictions and the food was excellent. Will definitely return..."
Bogdan Surdu
"What a place ? Our best restaurant in 6 weeks NZL ! The only trouble was a much too noisy group just behind our table ! Perfect wine and very..."
Richard Meyer
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