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Best Chocolate Marquise in Christchurch

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Bessie
88/100 (2262 ratings)
Restaurants
European
Steakhouse
European
Gluten Free Options
Steakhouse
Gluten Free Options
Dinner
Lamb Tenderloin
Waffles
Buttermilk Pancake
The Chicken
Steak Tartare
Market Oysters
Croquettes
Beef
Cloudy Bay Clams
T-Bone Steak
Lamb Shoulder
Salad
Canterbury Lamb
Lamb
Clams
Duck Fat Potato Croquettes and Side Salad
Fish
Duck
Ribeye on the Bone in Ribeye
Pork
Oyster
Cos Lettuce
Steak Tartar
Parfait
Salmon
Espresso Martini
Rib eye
Glazed Carrots
Panna Cotta
Chicken Liver Parfait
Cheese
Ribs
Chocolate Marquise
Tomahawk
Polenta
Dry Aged Beef
Hummus
Seaweed Butter
Sit down
European
Steakhouse
Reservations
Seating
Accepts Mastercard
Table Service
Accepts Visa
Street Parking
Wheelchair Accessible
Serves Alcohol
Free off-street parking
Full Bar
Accepts Credit Cards
Dinner
Fine Dining
"If you want a good steak in Christchurch, it is the place to go. They have a few options of aged steak. We ordered the tomahawk, it is pretty good...."
Karen Chung
"Food was excellent but steak was overcooked. Service was friendly but forgot our wine and lost our meal orders. Easily corrected but frustrating all..."
Scott
"Extremely enjoyable dinner. The 37 day dry-aged ribeye on the bone (500g) and the lamb tenderloin on the bone (400g) were excellent, with the lamb..."
Isobel Tan
"Excellent service. The oyster and beef tartare entrees were excellent and steak very flavourful. We liked that bone marrow was served with the steak..."
Kelsey Dā€™Rozario
"In summary: This is a good steak restaurant that falls a bit short in every aspect. Sourdough for example. It comes out as toast, and was..."
David McCarthy
"Nice ambiance, great staff and very good food. We had a dozen of oysters for entrĆØe and it was so fresh šŸ˜Š. Had dry aged tbone, rib eye and the..."
Francis Gaje
"Bessie is a high level restaurant where the dining is an experience and not just a meal. The menu options are appropriate to the focus on aged cuts..."
Glenn Sagar
"Good place to have a Ribeye or Tomahawk the preparation takes time but worth it, the oysters are a great option for..."
Luis Hernandez
"Great atmosphere, friendly service, the staff paid special attention to my dietary restrictions and the food was excellent. Will definitely return..."
Bogdan Surdu
"What a place ? Our best restaurant in 6 weeks NZL ! The only trouble was a much too noisy group just behind our table ! Perfect wine and very..."
Richard Meyer
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