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Sluurpy > Restaurants in Dunedin > Two Chefs Bistro

Two Chefs Bistro - Dunedin - Photo album

Great vibes at this restaurant. Loved the music playing solely, the friendly wait staff, and the wait staff's uniforms, with the smart shirt and the aprons, very on point with the vibe. Lovely old building that was warm and toasty inside. The food was very nice, and we had the spanner crab pasta to
We just had one of our best meals in Dunedin at Two Chefs Bistro. Both the food and the service were perfect.
Superb food, wine, service, ambience. The onion soup: ‘to die for’. Ditto the “silere lamb”. Excellent value. Really, not expensive for what you get. Thoroughly recommend.
So glad we stumbled on this amazing restaurant. Everything was awesome. The service was first class. The food was some of the best I’ve had. Many classic French cuisine inspired dishes. Well seasoned with the best flavours and plated exceptionally well. Dunedin needs places like this where you pay f
This is a great place for dinner in Dunedin. The service is exceptional and the food good.
We experienced an exceptional meal and excellent service. Everyone was very kind to our needs, helping us to get in and out of the restaurant with our wheelchair. Thank you for making us feel welcomed and cared for.
My new favourite restaurant. It has the best cocktails I've ever had, impeccable unobtrusive service, an outstanding wine list and all the dishes we have tried so far have been delicious. I am comfortable ordering things here I am not 100% sure of because they are so well thought out and balanced in
Fine dining with professional service, nice menu, and good wine list. Food was very good but sometimes lacked the high quality and portion sizes the prices reflected.
Such a fabulous fabulous meal - we were down from Wellington for my daughters graduation. Had a very bad experience at Vault 21 where we had booked weeks ago but were given a table in the middle of a thoroughfare and told as a table of 3 weren’t important - rang Two Chefs Bistro - these lovely peop
Felt like i was back in Paris! Terrine was very tasty, textures very complimentary. Confit duck with spicy lentils was beautifully balanced. Profiterols were crispy/ creamy though missed the orange icecream. Mocktail was inventive and tasty - raspberry sorbet, alderflower and ginger beer. Wonder
I took a friend out for a meal which was delicious, the wine was so nice we had a second glass, the atmosphere so comfy we stayed for several hours.
Such a surprise, shame no oysters, but great to find so close to octagon, menu is true
Really nice food. Unfortunately the service was not that quick, but really good ambience in the restaurant.
Went for a meal at 5.30 pm on a Saturday. Had a dozen or so people there. I had a salmon ontray, a duck leg meal for main course and my wife had a steak. Both great meals and I really enjoyed mine. Didnt order any extra veges as usually we do but find we dont need them certainly didnt this time as
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