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Restaurants in New Zealand
Best Filet of Sole Perfectly Cooked in Dunedin
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Bacchus Wine Bar And Restaurant
89
/100 (559 ratings)
Restaurants
Gluten Free Options
European
New Zealand
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European
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New Zealand
Wine Bar
Wine Bar
Gluten Free Options
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Dinner
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Tuna
Crème Brulée
Fillet steak
Sole fish
Cheesecake
Seared Tuna
Chicken Wrapped in Bacon
Chicken Liver Pate
Brownie with Vanilla Ice Cream
Cheesecakes
Lamb
Creme Brulee
Flower Pot Bread
Beef
Beef Cheeks
Catch of the Day Fischfilet
Filetsteak Mit Katoffelgratin
Blue Cod Fish of the Day on Mustard Mashed Potatoes
Salad
Duck
Lamb
Filet of Sole Perfectly Cooked
Fish
Oyster
Pork
Risotto
Prawn cocktail
Sit down
Wine Bar
European
New Zealand
Reservations
Seating
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Dinner
Lunch
After-hours
Fine Dining
"The Pork belly was yummy, and the polenta was great. We had the Chardonnay from Hawkes Bay and it was amazing! I had the lemon cheesecake as dessert:..."
Kirti Malhotra
"My absolutely favourite Dunedin dining spot. Situated in the central of octagon, taking a flight of stairs up and is welcomed by the friendly..."
Tofu
"Had NYE dinner here and wow, blown away. Amazing food and service. We started with bread and dukkah which was a great way to start. Then we both had..."
Foodismyfave
"Amazing food service wine.......was told one of the nicest restaurants in town, we were casually dressed, no booking but staff were happy to..."
Miss Persistant
"It is one of the places that transcends time; the ornate ceilings, warm lighting, geraniums blooming in the flower boxes, view of the streets from..."
Iching
"A great fine dinner restaurant. I recommend all my friends to come here for their special occasion because the steak and lamb here are the best...."
Nath
"WOW!!! This is a terrific d.... WOW!!!This is a terrific dining experience!Spent the past two weeks visiting NZ & Australia and this had..."
Pyranhadoc
"Just go!. Lovely intimate restaurant upstairs in the Octagon. Fabulous service and simply one of the best steaks I have eaten (and that's a lot!)...."
CJM
"Have been here for dinner a couple of years ago and it was amazing. Perfect wine, service and food. Recently went here for a beautiful bottle of..."
Melanie Kolman
"I've been to Bacchus Restaurant twice in the last seven days and both times I left feeling extremely satisfied. The first time I went for dinner and..."
Luke Gardener
"Took my wife here for her birthday. Great decor and atmosphere, amazing flavours and attentive staff. Presentation of the food was not quite there..."
Leeroy
"Bacchus best food I have experienced in Dunedin since moving back.Not cheap but at least it's really well done. If I am taking some people..."
Ben Wilden
"Nice place definitely try and get a window seat, the menu is simple but elegant and the food is well presented and tastes great. Bacchus is a good..."
Stephen Greer
"We had a great night at Bacchus with the fantastic food matching the service from the staff. The restaurant also has a nice upstairs outlook of the..."
David Boshier
"My husband and I celebrated our Anniversary at Bacchus after hearing about it for years (when we were still two poor Uni students)! With two years of..."
Kerry
"My husband and I last weekend dined at Bacchus Wine Bar and Restaurant last weekend and it was outstanding in so many words I cannot think were to..."
Maureen Hobbs
"Fantastic place to go, expensive but worth treating yourself. Great wine list, great food, service is always of the same excellent standard. Has..."
Grant Maitland
"We stopped in here for lunch and beer. We discovered an appetizer called "Prawn Twisters", an amazing invention. They were so good and the atmosphere..."
Graham Tranter
"We came here for a three course dinner, we had the chicken liver pate, beef cheeks, lamb, steak, crème brûlée, date and banana pudding The food..."
Ramona Zhang
"Stairs lead to the cosy restaurant over looking the Octagon. Friendly and very accommodating staff and chef for specific food requirements. Prompt..."
Meena Al-M
"Outstanding. Mindblowing flavours. Duck salad was amazing, fish of the day came with mandarin sauce, rhubarb creme brulee was just perfect!..."
Elena Byzova
"Went there for lunch and ordered Paella. Overall good meal but not exceptional. Paella is the soupy type but I prefer the drier version. It has..."
Owen Li
"Had lunch there today, top notch food which is well presented. Tuna Tataki, med/rare eye fillet and the Rhubarb crème brûlée were all spot on in a..."
Dick Borgdorff
"Bacchus definitely impressed! All meals were perfectly cooked and exceptionally presentable. Everyone on my table was more than happy. Wine and..."
Ace
"Nice food here. Staff are friendly. We ended up dinner at 10:50pm, and all staff just are patient. High recommendation for this..."
Show Chang
"Book early as possible as there are always full. A good place for our anniversary..."
Rui Lau
"The food was excellent. A real highlight was the Turkish bread with the dukkah. The beef cheek and also the lamb were..."
Mike Salter
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