We ordered Pork belly, bacon & salmon, ultimate steak pies and seafood chowder. Long Q but move fast. Enjoyed all the food we ordered, yummy.
Looks like this is one of my favourite pie shops in New Zealand, one more being in Wanaka.
I've ordered 3 different pies just to try, all of which had generous fillings in it.
85% filling
15% pastry
Pastry was tasty and crispy, which complemented the fillings well
My highlight would be the lamb w
Pies are unique here, premium prices but if you choose wisely you'll get premium quality pie. The Bacon and Salmon was perfect with the classic fish pie sauce at the bottom of an actual Salmon fillet (somewhat afraid it would just be a Creamy mush of salmon). The ultimate steak wasn't too shabby, al
Fantastic pies abit on the pricier side of an average pie but you can taste the quality ingredients used.
Tried the pork belly with apple sauce, it literally tasted as what was on the menu, steak and cheese was a good choice as well.
Their food are so good! Their famous pie is pork belly, but I highly recommend vegan pie as well, the filling is lentils, it taste so good!! You must give it a try! Other than pie, their pastry also taste perfect, their almond croissant is my top one!!! I will stop everytime for purchase when i pass
📍 Fairlie Bake House
🐷 Pork belly pie
Taste Rating 🌕🌕🌕🌕🌗
🏮 Review 🏮 The pie had a crispy layer of pork skin on top! While New Zealand pork often has a distinct taste, it wasn’t noticeable here. Combined with its flavorful filling, the pork, seasoned with black pepper, was simple yet quite memorable.
Stunning pies! Their selection is unusual and they are all incredibly tasty! The pork belly is amazing, as is the venison and Sausage rolls and sweets were great too. Particularly the custard slice. And coffees were decent and huge too! Highly recommended!
Not even joking when I say it's the best pie shop I've been to. The three pies I recommend are: pork belly and apple sauce, butter chicken and the vegan lentil are so delicious and flavourful. So good we came twice.
Minced and minced cheese are great pies, coffee was good as well. Not a fan of the pork belly pie, just my personal taste preference. Queue can grow long but the service is fast.
You know it’s gotta be a good place when there’s a line out the door! Upon a recommendation, we stopped and had lunch, and it was totally worth it. We had a pie each, wit a cronut to split for dessert. And yes, it’s perfectly acceptable to have dessert after lunch mid-week!
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