2 restaurant menus in New Zealand, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
Selected filters:
BBQ Beef Burger with Bacon BBQ Sauce Cheese Salad Gherkins & Aioli Served with Rustic Fries
NZ Fresh Salmon Fillet
Whittakers Dark Chocolate Mousse Cake
Arancini Crumbed
Salad
Southland Venison Loin
Warm Balsamic Roasted Beetroot Salad
Crispy Skinned Salmon Fillet
Soup of the Day
Salmon
NZ Green Mussels and Fries
Fettuccine Carbonara
Baked Brie
Grilled Chicken Salad
Candied Walnuts
Beef Ribeye Steak
Fish and Chips
Fish
Seafood
New Zealand
Bar
Pub
Steakhouse
Wine Bar
Contemporary
Reservations
Seating
Table Service
Serves Alcohol
Full Bar
Dinner
Lunch
Mid-range
"Place was recommended by the hotel staff and the food was really amazing! It’s nice and cozy by the fireplace, and the rib-eye steak really shone...."
Pei Rong
"At Fox Glacier you have limited options to eat. However if you are staying for one or two nights, you should come here!
I didn't expect a fancy..."
Troy G
"This place was recommended by a hotel staff. We goggle the place and found that it has an average rating of 4.8, so we decided to give it a try. We..."
Travel & Food Lover
"Excellent food. Perfectly cooked and seasoned. We had venison and pork belly as our main. Dessert was delicious, finished the meal of perfectly in a..."
Biec Vien
"Omg!!! Such delicious food!! We had fish and chips, lamb shoulder and venison with risotto. Everything was made to perfection.
Great service as well...."
Gabriela S
"Rare to find such fine cuisine in regional towns. Every dish made to perfection and very friendly staff too. Definitely a must eat when visiting the..."
Bryan
"The reviews were glowing and the place was well patronised by locals even midweek in April. It was an interesting menu with a good selection of..."
Moira Fraser
"Best restaurant in fox! From the food and fair price to the service and the atmosphere, everything was amazing! Can highly recommend getting the rib..."
Julien van der waal
"Absolutely fantastic. Friendly customer service, a roaring fire and delicious food. We had the brie with candied walnuts as entree (to die for) and..."
Varya Foreman
"Good customer service and lovely atmosphere. Grilled Chicken salad is nice but a bit salty. Beef Ribeye Steak with garlic butter tastes great, and..."
"We immensely enjoyed our lamb shank and butter chicken curry (we love our curries spicy so we asked for extra hot and they didn't disappoint!).
The..."
Cass Gardner
"Wow!! Had one of our favourite meals here in New Zealand. After a long day of hiking and driving we enjoyed the carbonara and cheese bites. Super..."
Izzy Lloyd
"the perfect combinnation ofgood food good vibes, and good drinks. as a vegitarian i tend to have issue with finding something to eat. the staf simpl6..."
סמדר טייף
"After a long trek, a good meal is what you need. Excellent and very friendly service, big plates and good price. Happy hour beer&wine 6p.m. til 8..."
María Belén Mucilli
"$4.50 beers for happy hour, can't go wrong with..."
Jesse Taylor
"Great wee pub. Have been two days in a row and would be going again if we were staying longer in the area. Happy hour is 6pm-8pm which makes pints..."
N R
"Lamb shanks are to die for, totally melted of the bone. My meal was hot and it was yum. Considering the place was full, and more people were..."
Huriana Russell
"Good food and service. Recommend.
Hadn macaroni balls, risotto (mushroom) and beef..."
DandA
"Friendly staff and decent food, nice stop when in fox! Happy hour is a steal so make sure you're around for that. We left well fed and rested. Hope..."
Paul Westbrook
"Came here tonight for dinner with everything sadly shut in Fox Glacier after COVID, we were so happy to find this place. My lamb shank melted off the..."
Kate Pitt
"The cheapest beers in the NZ. Happy 2hour sessions and the locals so open to chat to anyone and..."
Kathryn Beanham
"Order mini hot dogs with fries found the mini hot dogs were still frozen in the middle mentioned to staff and they remedy it pretty..."
Chris Farrier
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