Best Lamb Shank in Franz Josef

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Blue Ice Restaurant & Bar
Blue Ice Restaurant & Bar
84/100 (1401 ratings)
Restaurants
International
Vegan Options
New Zealand
Vegetarian Friendly
International
New Zealand
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
After-hours
Dinner
BBQ pork ribs
Burger
Iced Pineapple Smoothie
Lamb Shank
Ribs
Bagnet Crispy Pork Belly
Apple and Blueberry Pie
Fish & chips
Margherita
Veal
Beef
Duck Confit
Mushroom Risotto
Cheesecakes
Pasta
Fresh Bread
Lasagne
Salad
Smoked Salmon and Cream Cheese
Duck
Stuffed Chicken Breast
Lamb
Mussels
Sticky Date Pudding
Pesto
Salmon
Beef Cheek
Fish
Smoked Salmon Pizza
Fried rice
Salad
Pork
Chowder
Duck Confit
chicken fried rice
Cheesecake
Crispy Pata
Ribeye steak
Fish & Chips
Seafood Palabok
Sit down
International
New Zealand
Table Service
Reservations
Wheelchair Accessible
Seating
Serves Alcohol
Parking Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Takeout
Dinner
After-hours
Mid-range
"We had the Stuffed Chicken Breast & the Pork Sisig. Both tasted so good! For dessert we had the apple blueberry pie which was served warm with ice..."
Carl Mendez (CarlMac)
"Ate here twice during our Franz Josef stay. Unique and tasty food. We had the Palobok, Pork Adobo, Sisig and Bagnet, and they were all good...."
Alanna Kwong
"The food was delicious and good value, had fish n chips (I know not very adventurous but what I fancied) beautifully cooked and presented. Dessert..."
steve taylor
"What a gem of a place this is! The salmon dish was cooked to perfection and the seafood palabok exceeded all expectations. Wonderful friendly..."
Chris Ellenby
"An interesting menu with a mix of Filipino and standard Western food. We tried the sisig and seafood palabok, which were both tasty. Quick service...."
David Warner
"The best lamb shank. The food was amazingly delicious . The menu has a great variety and very reasonably priced. The service was fantastic...."
Susan Cini
"On our first night in Franz Josef, our small group of seven was a bit late to the game as far as dinner plans. A few of the restaurants right in the..."
Tim Stark
"Elite dining experience. Well beyond my expectations dining for one. From the moment I walked thru the door I was overly impressed by the stylish..."
Lara Johnson
"Had dinner here , came early and there wasn’t a crowd. We ordered a beef ribeye steak and a pork adobo. Was pleased with the choice of some..."
KP Lau
"Unsuspecting, and not necessarily what you’d think as you can see a bar and pool table upstairs, but superb nonetheless… a really nice place,..."
Jean-Philippe S.Duc
"Tried a couple of the Filipino dishes and they were simply delicious. Be brave and try something you haven't tried before, and you will be..."
Chantal Rodriguez
"Nice little restaurant, but it took a lot of time until we received our food. And the food needed some more salt and..."
Steffi Brüm
"Scrumptious dinner at Blue Ice! There are numerous food options from the land, sea, and the Philippines! Palabok and bagnet are seriously delectable..."
Christianne Sangayab
"We left our ❤in New Zealand. Amazing country and such wonderful people. We had dinner on New Year's eve @ Blue Ice which is managed by the family,..."
Rashna Sanjana
"Nice to see a successful Filipino owned restaurant in the small town of Franz Josef Glacier! They serve some Filipino dishes along with the..."
Lina Mendez
"Really interesting menu with a mix of Fillipino and Western-style food. I had the pork ribs and wedges, the portion size was awesome and the wedges..."
Tori Mitchell
"What a delightful restaurant. The staff were so friendly and welcoming and the decor pleasing. Seriously the most comfortable chairs I have sat in at..."
Elizabeth D
"I am so glad we ended up having dinner at Blue Ice. We were just spending the night at Franz Josef on our NZ road trip. I met the owner and the chefs..."
Marie O