Service was quick and friendly, and the serving sizes were really generous. Dumplings were tasty but the broth for the noodles was pretty bland, I ended up adding some of the soy, vinegar and chili oil to it just to add a bit more flavour. Noodles had a great chewy texture but tasted a bit too much
This is one of the best noodle place I have ever had. Their servings compliments well with the pricing and you get really full not only with the portion you have but as well as the flavors as well. Have ordered stewed pork noodle soup, chicken and mushrooms noodle soup, buns, dumplings (sorry didn't
This place is very authentic, food was exceptional. The noodles and dumplings were delicious. We enjoyed it so much that we came back again a week later
We ordered a couple of dishes and all were quite nice. Fried dumpling was tasty. The noodle soup was pretty good, although the beef was a bit dry and sad. The chickpea pork mince noodle was yum. Xiao long bao not too bad, felt the skin was a bit too thick. Place was small so could be difficult to ge
One of my all-time favourites. Love their range of noodle dishes - and of course their must-try pork and prawn (fried or steamed) dumplings which always hits the spot! My family’s number 1 fav is the Beef Sirloin Noodle which is their #1 bestseller.
Also tried the Ramen Aglio e olio for the first ti
Absolutely love this noodle shop! Finally I'll write a reviews. Always get the sirloin noodles soup and the pork with cabbage/chicken with chives fried dumplings. Maybe I'll try something else from the menu, but for now that is my go to when in need of something hot and comforting in the winter mont
This place has beautiful food. The dumplings are the best we've ever tried. We usually get the Prawn & Pork with garlic chives dumplings.
A2 - Beef Sirloin with hand pulled noodles. So yummy and mine was a medium size, I couldn't eat it all.
C5 - Stewed pork with rice noodle. Pork is soft and the b
The noodles are slightly softer than those in Lanzhou, but the soup is freshly boiled and not brewed with seasonings. The meat filling of the xiaolongbao is very good, sweet and not greasy, and the skin is a little thicker. , is gold that shines wherever it goes.
Awesome little restaurant. Seating is limited as the space is small but the food is worth it. We'll made noodles with amazing bite and texture. We had the Beef Sirloin noodle soup and prawn dumplings, which were fantastic! Definitely recommend.
Seriously some of the best vegetable noodles I’ve had. The tofu was delicious, as were the vegetarian dumplings we ordered. So yummy.
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