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Best BBQ burger in Hokitika

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Woodstock Hotel
90/100 (562 ratings)
Bars & Pubs
Restaurants
Bars & Pubs
Gluten Free Options
Grill
Brew Pub
New Zealand
Grill
New Zealand
Vegetarian Friendly
Brew Pub
Gluten Free Options
Vegetarian Friendly
Dinner
Pork Crackling
Sunday lunch meal menu
Ham Steak
BBQ burger
Whitebait Omelet
Ribs
Beast Beef
Feijoa Cider
Roast Lamb & Sirloin Steak
A Local Brew Beer
Lamb
Strips of Wallaby with Mushrooms
Fish
Jehněčí Steak S Bramborovou Kaší
Pork
QUESTION: Coeliac
Pork Belly
seafood platter
Burger
pork ribs
Garlic bread
Lamb roast
Rump steak
Sit down
Grill
Brew Pub
New Zealand
Outdoor Seating
Takeout
Accepts Mastercard
Reservations
Seating
Table Service
Accepts Visa
Wheelchair Accessible
Live Music
Serves Alcohol
Wine and Beer
Parking Available
Highchairs Available
Full Bar
Accepts Credit Cards
Dinner
Mid-range
"Always a great meal ! Soph says best filo on the coast 10/10 . If she she could give it 20 she would..."
Emma Thomas
"Love the woody! Food is always � and service is A+++! The perfect place to go and relax with a great meal � Keep up the great work..."
Stacey Brock
"What a great place , had a fantastic evening with locals excellent food the landlady told me all the history of the saloon/bar /pub and even a free..."
Richard Kent
"Great food great atmosphere staff very friendly beer cold ....perfect..."
Noeline N Ian Mills
"Second home for Coll & I - great Sunday roast, (especially when Lianne carves the meat)..wonderfuĺly cooked filet by me in host Coll and scrumptious..."
Merv Grewar
"Best food and great atmosphere ...locals very..."
Roslyn O'Grady
"Best Pub On The West Coast Why Would You Want to Go Anywhere else Go The Woody..."
Adele Stuart
"When visiting a new place there are the gems that everyone knows about, and then there are the hidden ones that shine brighter than any others. The..."
Patrick Cook
"place is fukn..."
Ty Tainui
"Im gluten free & was very pleased to see decent gf food on the menu. The lasagne & salad was really tasty. Hubby enjoyed his filo & salad too. The..."
The MadMoggy
"Had dinner, pork ribs and pork belly which were really good and the desserts as well. The pork belly does come with thin sauce which it would of been..."
Glen Davis
"Just had to post a photo of the Pork with Crackling, apple and cider sauce, on mashed potatoes and with seasonal vegetables. Not what we were..."
Raewyn Patton
"As always, fabulous food, prompt, efficient and friendly service. Excellent value. Totally..."
Christine and Jon Stet
"I really enjoyed staying two nights at Woodstock Hotel. The rooms were reasonably priced, simple but with everything we required and beautifully..."
Sue Stirling
"Nice food, perfect beers home crafted and lovely..."
Erwan Prêtre - Le Moal
"Stayed there with my son last year. Loved the place and the restaurant. Owners were amazing. This year came back for a meal with the hubby. Can't..."
Bounmy Inthavong
"Great country pub with friendly staff and high quality food. Loved the hazy ale as well. If you have a campervan you can ask to stay in the car park..."
Tom Hague
"We stayed overnight in our campervan. The waiter was great, the food was good and fair price. Their own brewed dark beer was really good. Service was..."
Cyprien Picard
"Amazing spot to park our caravan. We ate out meal in Hotel..WOW fabulous food and the staff were exceptional..we were so impressed we stayed another..."
Carolyn Bennie
"Friendly and accommodating staff. Pleasant..."
Abby M
"We stayed at the hotel and ate at the bar. The food was very delicious. Everything and everyone was very chill and friendly. It was very relaxing,..."
Braydon Murphy
"Worth the drive. Good people, great beer, very tasty food, well priced. They try to source all they can locally and yep, they are..."
Courtney Brandt
"We ordered the Fish n Chips and Double Beast Burger paired with the local beer and we were not disappointed! Definitely worth it after our 7hr hike..."
Eve Sake
"Good food and beer! If you‘re a camper: Stop there, it’s free to stay there. There’s a sink and a toilet. At the weekend there are some nice..."
Matt Lee
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