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Best Latte in Kaikoura

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Simes Kitchen
83/100 (311 ratings)
Restaurants
Healthy
Vegetarian Friendly
Vegan Options
Cafe
New Zealand
New Zealand
Cafe
Vegetarian Friendly
Vegan Options
Lunch
Brunch
Breakfast
salmon benedict
Lemon Meringue Pie
Peanut Butter
Steak & Fried Eggs with Horopito Chimmi Churri Crushed
Large Cappuccino
Eggs and Apple Cider Hollandaise
Chocolate Croissant
House Made Cornbread with Thick Cut
Mushroom Toastie
Mushrooms on Sourdough Toast
Granola Yogurt
Cornbreaded Mushrooms
Ice Iced Chocolate
Ham and cheese croissant
Chips
Banana Bread
Latte
Fish pie
Café
Healthy
New Zealand
Seating
Table Service
Highchairs Available
Outdoor Seating
Takeout
Brunch
Breakfast
Lunch
Cheap Eats
"Came in to Simes after biking the kaikoura cycle trail and was treated to an utterly delicious lunch and one of the best iced lattes I've had...."
Steph
"Great food and coffee..nothing to fault 👌 we ll be back tomorrow to try some more..."
Natallia
"Food, service, and atmosphere were all excellent. Great vegan & vegetarian options. Local beer on tap was great, will come again..."
Monique Murray
"Nice cafe in Kaikoura with great food and service. Lots of options of sandwiches and sweet treats. Outdoor seating great for a sunny..."
Joao Nobre
"Lovely staff. Great service. Had breakfast here. Food was exceptional 👌. Would highly..."
Ian&Trudy Green
"Had such an amazing breakfast today so I had to leave a review. The quality of food and flavours at simes are next level. Both meals were delicious -..."
Lucy Burrows
"Lovely place! Good coffee and the food is just YUMMY!!! Nice selection of dish, a lot of DF, GF and VG options. Very good coffee. Staff friendly and..."
alison richard
"I had only coffee but it was great! Finaly after few days travelling I had coffee with good taste! I will come again maybe for something to eat..."
Kateřina Jirková
"Wonderful breakfast at Sime’s - great ambiance, lovely staff and delicious food. We had the cornbread & eggs and strudel French toast - would..."
Andrea Newman
"One of the best vegan tafu burger we had. Love the other dishes also...."
Gilbert Tan