Airport food is always something I consider a dicey, pricey prospect. A captive market, too often us travellers are exploited as our hunger and changing time zones lead us to accept whatever is on offer.
1958 is one of the last eateries you will come across when walking the Auckland International D
I've never had a bad experience here, always a great place to grab a quick beer while waiting for your flight, convenient too for most gates, I do wish they'd have more tap beers though.
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