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Best Pork Something Delicious in Napier

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Three Doors Up And 4th Door Lounge Bar
88/100 (1667 ratings)
Restaurants
Vegan Options
European
New Zealand
European
New Zealand
International
Gluten Free Options
International
Vegetarian Friendly
Vegetarian Friendly
Vegan Options
Gluten Free Options
Drinks
After-hours
Lunch
Pasta
Lasagne
Salad
Scallops
Duck
Lamb
Calamari
Pesto
Risotto
Lamb Rack
Fish
Calamares
Lemon Curd Cheesecake
Fish and Chips
Pork
Salmon
Chocolate Slice
Pork Belly
Chicken Scampi
Seafood chowder
Vanilla Bean Cheesecake
Beef Wellington
Chowder
Cheesecake
Eye Fillet Steak
Pork Something Delicious
Beef
Prawns
Sit down
European
International
New Zealand
Accepts American Express
Street Parking
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Highchairs Available
Full Bar
Accepts Credit Cards
Outdoor Seating
Accepts Mastercard
Accepts Visa
Reservations
Drinks
Mid-range
"Outstanding. Literally the best chowder, and this is from someone who's usually not fussed on seafood. Have been coming here regularly for 3 years..."
Alex Neil
"Couldn't rate higher!..........Food superb, service awesome, ambience unbeatable......honestly the best dining experience in many years..thanks to..."
Matt Gaffney
"Had dinner there last night and it was superb!! Big portions and delicious! Beef Wellington so tender you didn't need a knife to cut it and salmon..."
Kristie Mardle
"Wifey found this little gem. Some of the best we've had!! A Must..."
Nathaniel Murray
"Delicious food, great atmosphere and the best expresso martinis, also friendly staff, we will definitely be back again for sure, thanks for a fun..."
Paulette Bates
"The most amazing atmosphere, service and food. Will be recommending this place to everyone that comes to the..."
Peter Vallance
"Recommend booking ahead! Absolutely loved the quality food and ambience, it was amazing!! Even with a couple minor errors I would definitely say..."
Kelly Elms
"Yummy food, friendly staff, nice atmosphere. Thanks for a lovely evening..."
Sara MacLeod
"Amazing food, amazing service, definitely would dine there..."
Dianne Dakers
"Discovered this little gem tonight, service was amazing and food was even better! Will deffinantly be..."
Traci Doherty
"Went to 3 doors up for an anniversary dinner & really enjoyed their food! Everything was cooked to perfection & flavours were amazing. Also very..."
Lily Palmer
"Amazing food! So so so delicious. Can't wait to come..."
Michelle Rose
"Food was delicious, friendly little place. Had a date night with no kids and was intimate enough to have a private conversation, with a candle on the..."
Olivia Rachel
"Service was 100%. A decent selection on the food menu, as for the drinks menu. Small dining area inside, gorgeous courtyard outside. The food is..."
Chelsea
"Excellent food, service and atmosphere. The owner, Ange was so attentive and friendly. We all enjoyed our mains and desserts, have to say, the best..."
Anne Mc
"Nice cosy restaurant. Warm deco, Excellent service. The food was lovely especially the chicken risotto, probably the best I have ever tasted. It's..."
Al Kumar
"I looked at the reviews, I had a look in the window and was still not sure but we took a punt on Sunday night and decided to give it a go. - and we..."
Austin
"After travelling all day and getting to our motel hungry and tired, we were wanting a yummy and quick meal to take back to the motel but didn't want..."
Lana Maria Lazarevich
"First time I've been for a meal here. Very impressive food, good service, pleasant atmosphere. Very keen to return. Fish of the day, Grouper was..."
Brian Medland
"Dine here whenever I have visitors from out of town. It is consistently very good. A balance of tasty affordable meals, smart service and original..."
Phil Murray
"We went to Napier for one night as birthday celebration, and i could not emagine to have a better night. Restaurant temperature was just right (i had..."
Martina Waitoa
"A very dear friend and myself look forward to lunching here every Friday and i can honestly say we are never disappointed. We have between us had..."
Kerry
"Not a huge menu which is actually a plus for us, but adequate choice. We both had beautiful meals. I had the iconic and devine risotto and husband..."
Barb Young
"We took mother in law for lunch on Sunday. Excellent front of house staff and food was also excellent. I had Lamb Kofta Salad, himself had Risotto..."
Olive Lady
"Had lunch here today. I eat here every year when I'm in Napier. Every year I'm remembered. Not just remembered as a face but remembered with all..."
Graham Edwards
"Great service, delicious food, very tolerant of kids, food all local and fresh and beautifully cooked and presented. Highly recommended, would..."
Kirsten Cunningham
"Our evening here could not be faulted. Superb food and service. Our table of six well travelled foodies ordered from the menu and the night's..."
Yoda
"Three doors up is awesome!Lovely meal, lovely wine, lovely service.Will definatly be..."
Harriet
"This restaurant has it all: excellent food, service and ambience at a reasonable price. Each dish has exquisite and interesting flavours (e.g. pea..."
Eileen Page
"a good find! Fantastic food and wine list with friendly service. To the extent that I have now become a regular; recommending 3DD to friends and..."
Mr Mac
"Went as a group of 18 ... excellent food and service with a comprehensive wine list. The ordering was faultless, timely delivery and perfect..."
Ian Campbell
"My husband and I have eaten here a few times, very helpful wait staff who memorise your order and their recommendations on food and wine are always..."
Sarahj
"Our second dining experience at Three Doors Up certainly met our expectations. Dining with a group of five people, the food was superb, and no one..."
Jacob And
"Really lovely cosy atmosphere, great food and excellent..."
Kathleen Berriman
"A very friendly and enjoyable experience. The wait staff were fun and joined in on our debates. The food was good (but not amazing). Prices were..."
Nick Lawyer
"We had a large group of 9. What a great night!! The food was excellent. Atmosphere was really nice and staff were very attentive and friendly.Highly..."
Craig Stewart
"Love the vibes here very relaxing staff were awesome food was delicious definitely recommend this place great location close to the portside and..."
Tee
"Amazing food, lamb rank was amazing and the flavour of the lamb and veges was amazing! Coffee and treat option was great. Service was a little slow..."
Francine Toki
"Highly recomend the beef wellington it was done perfectly and so were the veggies and very tasty mash yum definitely having that again. The two staff..."
Carol winsor
"We really liked this place. Great atmosphere, and all the food was cooked perfectly, even scallops in the chowder. Am keen to tey more of the..."
Chris Greig
"We had a great meal here with the ciabatta starter and the steak and chicken for our mains, the steak was a great cut, cooked to perfection and super..."
Kyran Ferguson
"Since arrival in NZ in 2020, this was hands down the best Restaurant, Fantastic food, awesome staff and just a great atmosphere, the Beef Wellington..."
Henry Merrick
"Really lovely dinner and cosy..."
Liz Nes
"We enjoyed the pretty little European style courtyard and desserts outside. Inside was busy with good atmosphere. A nice find down a back street, in..."
Katharine Good
"Where do we start! Love love love, the service was perfect, lovely young lady and so attentive. The good was unbelievable, the scallops, fish of the..."
Tracey Wynne
"Friendly atmosphere and delicious food. Smoked feta pot, grouper, and scotch fillet were very tasty, as was the date pudding and port at the..."
James Armitage
"This was the best meal we had on the North Island and we have been going to great restaurants. Excellent in every single detail. We didnā€™t have a..."
Cecilia Teixeira
"Great atmosphere, Staff was friendly and attentive, Food was good! Will be back..."
Joanna villaranda
"The steak fillet was great! My compatriot had the Wellington and said it was quite good..."
Jody MacDonald
"Such an awesome Lil restaurant, the food an atmosphere where next level. Highly highly..."
Andrew Lang