"Had breakfast there with my son this morning, absolutely amazing customer service, great coffee and my poached egg, spinach and hash brown with..."
Pixilixx
"haven't been to this spot for a while, huge improvement. the guys are a good team. the batista gave the best coffee nd service I've had in a long..."
Stanley Clapperton
"Came here for brunch on a Saturday. The service was absolutely top notch. Very polite staff, came and checked if everything was ok. They were quick..."
Karen P
"Great eggs Bennie at a reasonable price. Good coffee. Not fancy but good..."
norman smart
"Creamy Mushroom brunch - lovely! Great team with friendly staff. Lovely to sit outside even if the weather was a bit..."
Mindy Abbott
"Nice little cafe with awesome seating in the sun out of the wind and looking at the hustle and bustle of the city. Food and coffee was..."
Francois Crous
"Went for breakfast this morning! Awesome food yum yum! My partner is a chef and couldn’t fault it! Would recommend to all in Napier :) really..."
Ellen Patterson
"We dropped in and had one of their "serious" coffees here and as they promote, they certainly have excellent food. There are various dining option..."
Adam G
"Great food, good..."
Michael Branch
"Great coffee very pleasant young guy behind..."
Robert Glover
"Went here for lunch Sunday 11 July the place was busy but we were able to get a table relatively easy. I had the eggs Benedict with bacon and I tell..."
Debbie Lidiard
"Was quiet the day we went food was good coffee was coffee..."
Jason Arkell
"I love your sausage rolls..."
Kirsty Duff
"Lovely Mothers day breakfast. Inexpensive too. Very impressed. Will be..."
Sherryn Rowe-Quate
"Great cafe! Amazing vegan sweetie, long black and flat white were just perfect👍 Free..."
Marcus Franke
"Came here for breakfast for the first time. Service was fast and friendly. Coffee was the best we've ever tasted. Had the Hunger Buster and DMP..."
Marina Watson
"Was a great meal. Had the pancakes and a side of creamy mushrooms and girlfriend/eventual wife had the Angus mince on toast. Was absolutely delicious..."
Michael Rust
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