Happy Accident!
I was looking for another restaurant in Nelson and ended up at parts and service, and I am so glad I did.
Every single thing I tried was delicious! (Food and drink).
The service was so good, and the waitstaff were wonderful. And absolute asset to the dining experience.
I will defini
We went for the 'leave it to chef' dining, the experience was great and food were amazing. We were served entrees oyster, clam, beef tartare and market fish and steak as main and a lot more side dishes.
I really enjoyed this meal. The fish was fresh and well cooked ( not overcooked). The fish was served on a bed of leeks and that worked well. The double cooked chips were excellent. Very good service. Definitely worth a visit.
Booked a First Table "Let us choose" reservation for our anniversary. The meal and service was outstanding. Even though I don't usually eat raw oysters I enjoyed the two presented first off, and everything thereafter was a delightful surprise, including steak Diane, a piece of almost blue steak (lov
So many positives. The scrumptious lemon infused vodka cocktails (tamarillo smash) were stand out. Service from when I walked in the door was impeccable. I ordered the mouth watering lamb shoulder. The sauce was so good I was tempted to lick my bowl in middle of resturant. Menu was outstanding. Mix
Food was amazing. Service was great.... although being asked by every wait staff if we were ok was a bit much. Will definitely be going back! Warm and friendly place!!!!
Nice food good service. Small but filling dishes. Great place to go if you want to do shared platters for the table.
Best dinner we’ve had in Nelson in years. Amazing flavors and experimental dishes
They have a good atmosphere and nice service, the presentation on the dishes makes you know the chef prepared so well.
Had the trust the chef tonight. OMG! what a freaking legend. Wait staff brilliant, beer was cold, Awesome 👌
Went here last night in a group of 4. Amazing venue that ticks all the boxes. The food is stunning and works so well in a small group setting due to the sharing concept of the menu. Would definitely visit again when in Nelson. We had the housemade bread with roast chicken butter, the oyster mushroom
Had a fantastic evening here. Staff were very friendly and we had the tasting menu. Normally this is a risky option for a vegetarian but the food was incredible, each dish was completely different from the last and every single dish was so so good! Definitely worth the money, you get a lot of food!
From start to finish a flawless raw and passionate representation of local and international cuisine, I highly recommend this restaurant 👌
Been here a couple of times and have always enjoyed delicious food ☺️
Excellent friendly and efficient service. We chose ‘Leave it to us’ as we had dined here and done this before and it never disappoints. We couldn’t fault one dish as all were perfectly cooked, great flavour combinations and really well seasoned. Great wine list to choose from to accompany the dis
Absolutely amazing food and friendly staff! The place is buzzing and has a nice atmosphere. We did the trust the chef option and did not regret it one bit! Got to try food I wouldn't usually go for, and found I now have several new favourite dishes :) Thanks Parts & Service Team!!
Great atmosphere. Uncomplicated decor. Service was outstanding yet relaxed. Food was excellent. Home made bread was my favourite. We ordered the set meal and we were pleasantly surprised. Wine list was good.
Outstanding….we had the chef’s choice on a First Table deal and really weren’t expecting much (we eaten here a few years ago and it was pretty average) but the food was really fantastic, imaginative, balanced, different, beautiful seasoned, layered full flavours, subtle pairings, satisfying and grea
Amazing. The lamb was melt in your mouth good with fantastic flavours. They catered for a dairy free dessert even though it wasn't on the menu. The service was fantastic and very friendly and helpful. Highly recommend going in for a meal. If we had more time we would have tried the Chefs choices. A
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