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Restaurants in New Zealand
Best Apple Tea and Coffee with Turkish Delight in Palmerston North
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Kapadokya
88
/100 (1851 ratings)
Restaurants
Mediterranean
Middle Eastern
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Turkish
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Chicken Yavo
Roll Doner Kebab with Eggplant & Hummus
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Mixed Salad Meal Large Far Too Much for Lunch
baklava
Tiramisu with Expresso
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Apple Tea and Coffee with Turkish Delight
Halloumi salad
Turkish coffee
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Turkish bread
Mixed Iskender
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Middle Eastern
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Mid-range
"Love everything about this restaurant. Great service, decor, and of course, food! Their baklava is crispy and not overly sweet honey syrup, just..."
Pat Steffi
"The food here is amazing! Beautiful Mediterranean and Massive portions enough to share! Both dishes we ordered were 10/10! Service was nice and..."
Rachael Mafi
"I tried Kapadokya for the first time- I got a large doner roll kebab and it was so delicious, fresh and full of flavour. The chicken and falafel..."
Lesley Damon
"We came in as a noisy, rowdy group and these guys were patient, polite and accomodating. They got our food out quickly. Everything tasted great, the..."
David May
"First time there and enjoyed the food. The portions were great for sharing though we wished we could have separated our sauces from the main dishes..."
Sarah Ong
"We've been here a few times. The food is always lovely and fresh. You can't really go wrong, even with vegans in your group. The staff are friendly..."
Ferry Hendrikx
"Vegan & Vegetarian options! I highly recommend the Roll Doner Kebab with Eggplant & Hummus. This doner came with red cabbage, lettuce, carrot, and..."
Amy Atkins
"Always huge meals, friendly service and dog friendly seats outside. This time we had the mixed lamb and beef salad. I got the small size and still..."
Margo Lawrence
"Tried this once more this year and the kapadoky special is so terrible. No flavour, meat tasted so bad can't beleive how bad quality the meatballs..."
Ali Aly
"My friend took me to this restaurant and itās sooooo good! Good is very yummy, nice services and we enjoy it so much! Thank you for the lovely..."
Lily Chen
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