2 restaurant menus in New Zealand, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Arrived in Timaru today for a 3-day vacation. This restaurant was close to my motel so I had my dinner here. Steak was okay, average at best. The..."
Edwin Ang
"Spent a few nights in Timaru for work. Had dinner here one night with a few colleagues. For NZ, food was good value and nice portions. Desserts were..."
Paul Dymock
"On a cold and wet winters day we stopped in for food and refreshments and immediately warmed up. Heaters were on and place was busy, a good sign. ..."
phil
"Great place to dine. Over looking Caroline Bay.
Very friendly staff. Great atmosphere. Food and Beers.
The Seafood Chowder was delicious...."
Sandra Stapleton
"Delicious food and generous portions. I can’t fault them. From excellent service from the staff to the unforgettable food, a small town bar..."
Paola Rapley
"Had the Bay Hill Chicken Curry, not only was it delicious, but it had the biggest chunks of chicken I've ever seen ! Imagine 1/2 doz ping pong ball..."
Stu Jackson
"I will never eat ribs again.... no one could make it beter than bayhill bar. Best I ever had. Impossible to beat. Great service great food great..."
move it hoove it
"Lovely meals tonight. One pan roasted fish with seasonal veg, and one battered fish, fries and salad. Both beautifully cooked and very tasty. Great..."
Julie Storr
"On holiday with my wife, we decided to go to Bay Hill for dinner, we walked in and a young lady approached us, she was pleasant and professional and..."
Nicholas Bassett
"Had a great time with family at the BayHill Bar! It was an impromptu stop and it was a great choice. The sliders and chips were really yummy and the..."
Charlene Smith
"A nice afternoon in Timaru. Listen to music at the sound shell pop up to the Bayhill brewery bar Enjoy a couple of pints with old friends you bump..."
Alan McGill
"Great dinner dining and breakfast experience while staying in Timaru. Good range of food, beers and wines for dinner and excellent, huge..."
Rachael Steans
"I had a crispy squid and that's was so good. I feel I need to go timaru again soon for my squid meal.
And I came to timaru again for crispy squid but..."
Masa
"We had a lovely breakfast with delicious coffee. Atmosphere was great as always and Lisa was a perfect..."
Shirley Read
"Had the Cheesecake which was Berries n Cream, it was delicious & 1 was plenty for 2 of us to share AND reasonably priced @ $15. Heiny llight pint..."
Ange Welch
"⭐️⭐️⭐️⭐️⭐️
FABULOUS FOOD - EXCELLENT SERVICE - friendly & professional. Highly recommend visiting - great food at a reasonable..."
"Nestled in the heart of Timaru, New Zealand, Steak@CustomsHouse is a hidden gem housed in a stunning Victorian building boasting Grecian-style..."
KATHRYN ERREY
"A fantastic experience and probably the best steak I have had anywhere. Great service from a very attentive and professional front of house guy. The..."
Michael Errey
"Probably my new favorite steakhouse in NZ so far, every is just right, the location and ambiance are impeccable, food id great, the meat is perfect..."
Carl K
"I would regard this establishment with the highest accolades for its culinary excellence. The steak, a sublime showcase of flavor and texture, was..."
Tobias Mills
"One of the best steaks in NZ. Lovely desert. And wonderful wines. Definitely..."
Christine Moyes
"We have experienced the steak house a number of times with friends. Food always superb, atmosphere great for a group or as a couple. Service great..."
Te Puawai
"Lovely meal and relaxing..."
Bailey Barlow
"amazing food,steak cooked perfect,dont normally have pudding but seen one come out so decided to treat myself to a creme brulee and was blown away at..."
reece grkovic
"One of the best steaks I have had for sometime. Delicious, appropriately medium to well done and extremely juicy. (Most places just make it well..."
Ahsan Siddiqui
"Food is superb. Friendly service with nice warm fire going. Would definitely go back. I had the duck and the Rhubarb brulee for desert. Wine was very..."
Margaret-Ann Jenkin
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