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Best Chicken tikka in Wellington

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Mamas Sizzler
91/100 (344 ratings)
Restaurants
New Zealand
Dinner
Loaded Garlic Bread
Seafood chowder
pork ribs
Children Fish and Chips
Chicken tikka
Beetroot Arancini
Champagne
Rosebud Cocktail
Sizzling Brownie
Harissa Potatoes
Beef burger
Mozzarella Beetroot Bites
Love Me Tini Coctail
Sizzling Seafood Platter
Mighty & Cheesy Burger
Chocolate Lava Cake
Sauce
Pumpkin Gnocchi
Chicken Saagwala
Fried chicken
New Zealand
Reservations
Dinner
Mid-range
"Great food and service. The place is great for dining. Clean facility and service with a smile. All the food that we've ordered were perfectly..."
Sam Pineda
"We had a Lamb, a Surf and Turf, a Garlic Tandoori sizzlers and Harissa potatoes. The food was absolutely delicious! The dishes certainly came out..."
Akiko
"We had garlic bread to start followed by the pumpkin gnocchi and my husband had the beef burger everything was delicious the meals were a good size..."
Robyn McCorkindale
"First time to try Mamaā€™s Sizzler, we ordered ribs, garlic tikka, chicken saagwala, garlic naan, lava cake, and mochaccino. Food was presented well...."
Jane Uy
"Love everything we ate here! The appetising taste and the big serving of starters made us already satiated (that we didnā€™t order the mains..."
Dianne Kay
"Went there for the regular catch up with my former colleagues. We went for these starters (chicken, calamari, spring rolls & nachos). We were all..."
Len ZuƱiga
"Extremely good food at a very affordable price. We got the onion rings, pork belly, garlic tikka with garlic naan, lamb rack and seafood platter...."
JQ Teo
"Very quiet the day we visited for lunch, but excellent service, comfortable booth seating and a great choice of food. Everything we selected was very..."
K H
"This is a little reasonably priced secret tucked away in Johnsonville. Itā€™s rare to find a restaurant with 4.9 stars considering that itā€™s not..."
Morne Smart
"I always enjoy the cozy soft booths for a quiet lunch and I can see they are settling in to the new menu at the moment. I had an eggs benedict which..."
Tim Cook