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Best Babaganoush in Wellington

There is only one restaurant
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Highwater Eatery
90/100 (444 ratings)
Restaurants
Vegan Options
New Zealand
Vegetarian Friendly
Vegan Options
Vegetarian Friendly
Breakfast
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Dinner
Lunch
Brunch
Drinks
Persian Spiced Lamb
Duck Hearts Nettle Puree Vincotto on Milk Bread
Lemonade
Sparkling Water
Lamb
Babaganoush
Steak
Buttermilk Pancakes
Burrata
Chicken Karaage
Oysters
Venison Tartare
Wagyu beef
Flounder
Red wine
Fish
Meringue White Chocolate Raspberry
Eggs Any Way with Sourdough Toast & Organic Butter
Lamb Kofta on Flatbread
Chocolate Passionfruit Sesame
Chicken Meal for Two
Oyster
Sit down
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Accepts Credit Cards
Accepts Mastercard
Accepts Visa
Accepts American Express
Street Parking
Reservations
Dinner
Lunch
Drinks
Brunch
After-hours
Breakfast
Mid-range
"The food was delicious love the little side of pickled cucumber but one third of the pork chops was fat which I didnā€™t like so much. The oysters..."
Alice
"A gem of the Wellington CBD, my friends and I have always considered it the top one restaurant in Wellington. Every dish is full of surprises. The..."
Anthony
"This food was CRAZY good The lamb was probably the most delicious lamb I've ever had, my girlfriend isn't usually a fan of lamb and she loved it..."
David Hiskett
"Modern restaurant with great food. Came early on a Tuesday night and it was almost full by the time we had our mains. Most of us enjoyed the smaller..."
Jacquelin Tsui
"This was the best food I've had in Wellington! We had suuuuuuch an incredibly soft and juicy lamb dish šŸ‘ the staff were all lovely and the vibe..."
Chris Lamb
"The second time around this restaurant. It has a 5 šŸŒŸ service and food. They offer a perfect balance between very simply ingredients and kind of..."
MarĆ­a Paz CĆ”rcamo AgĆ¼ero
"For me this is by far the best restaurant in Wellington. Amazing food, with impecable sourcing of ingredients and cooking, one of the best natural..."
Benny Schwartzman
"Food was amazing, every dish was flavourful and delicious and would eat them over again. Efficient and friendly service, great ambience. Highly..."
Helen Joe
"Very thoughtfully curated wine list with the best offerings from NZ & International. Loved the menu & sincere, kind and friendly staff. Interior is..."
Michelle Fraser
"Very nice lunch, amazingly flavourful. I also appreciated the impeccable service despite being a party of one. The only minor criticism is the wine..."
Karin Schoch
"This is a great place. Relaxed atmosphere offering excellent food. All dishes we had where perfect. And the service was without doubt one of the best..."
Detlef
"Wonderful place lower Cuba street. The menu is designed to be shared with a variety of dish sizes on offer. Great list of wines and cocktails to go..."
Sonia Gowan
"Devine. I wish the Yuzu foam on the oysters came as a cocktail! Burratta & permission delicious. Every mouthful of the flounder was scrumptious! But..."
Bree Gray
"We had a terrific dinner for four here. The service, and the food were very good. The waitress was very efficient and helpful, explaining each dish..."
Greg Thomas
"I was recommended a fragrant drop of red wine after sampling two reds. A great, extensive wine list with exotic choices. For dinner I chose the..."
Shay Zhang
"Walked past this little gem and was captured by the sophisticated design and contemporary decor. The menu didnā€™t look overly exciting but wow,..."
Jerry Wong
"I don't know how much traffic this place usually gets but it wasn't super busy when I was there at dinner. It definitely needs to be talked about..."
Josh Young
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