Compliments to the chef(s)/staff: 10/10 for service, food, and ambience/atmosphere. We went on opening night and staff were attentive, and service was excellent/quick. The food is scrumptious, the portions are huge, and the food is priced well. Will be back again, and again 🙌🏻😊
It was nice that the building has a parking lot around the back which made it quite convenient. The only annoying thing is that you can only exit the carpark towards Avondale so it requires a U turn to go the other direction.
The dining area is quite spacious with a few large tables. The menus were already laid out on the tables so you could get to deciding once you sit down, drinks on one side and the food on the other. They also had an outdoor deck area but unsure how popular it will be during winter. We came fairly early and it did fill up and they were quite busy throughout the night. They have quite a selection of sauces and pastas which you can mix and match. They also had a combo where you can order a schnitzel and pasta. Once ready, you head up to the counter to order. There was an arancini special which I ended up getting along with the cannelloni and side of vegetable. The food was quite nice and it was really well priced, most things under the $20 mark. I did find the $8 cannoli was a bit expensive.
A really nice place to grab some pasta and other tasty Italian dishes.
Great little Italian place! Awesome atmosphere! The food is amazing and reasonably priced. We had the fungi pizza and the carbonara with keto noodles (squash spiral noodles). I only wish they did gluten free pizza but other than that, everything was amazing! Would definitely go back!
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