The cocktails are outstanding! My fave is the lemon meringue pie cocktail. The counter baked goods are incredible - ginger kisses (vegan) but all my non vegan friends couldnt get enough of them. Meals are full of flavour! I wish I could eat and drink here everyday but have to fly from Auckland for the pleasure. The Tea bar is gorgeous and full of options, I love the decor and vibe and can't imagine anybody not being happy with coming for a drink snack or meal!

This is genuinely an institution if you were into vegetarian and vegan food. Each dish they create has several components each complementing the other. We had babaganush served on ciabatta with pickled cauliflower. Yummmm as. Even the chips were stunning with faux bacon mayonnaise. Coffees with holy cow organic milk hit the spot too. Love this place, they really are kind and generous people. Another quick visit on a Saturday afternoon for lunch and coffee. Tofu was beautifully glazed with flavorsome sauce, soft and silken inside. Pickled ginger was a perfect match. Dumplings were crunchy and divine stuffing with hints of lemongrass. Also tried potato salad which was fantastic as well. Coffees done to perfection. Awesome work team. A fee more visits to enjoy lemongrass dumplings. Simply the best ever. Divine flavors. Compliments to the chef. The coffees were outstanding as well. Loved the sweet baking. Everything outstanding. It is one of our favourites when we are in town. The young team is full of enthusiasm and creativity is flowing out of the kitchen. Holy milk coffees are so smooth and luxurious. We tried some fries and dumplings. Both had crunchy textures. The stuffing in the dumplings was delightful and the sauce was divine too. The kind peo0le gave us some doughnuts on our way out which was highly appreciated and enjoyed by kids at home. Thanks again for a memorable experience. Had to go and experience this great eatery before they shut down to revamp and reopen. As usual, loved the holy cow milk coffees. Been through the entire menu, we decided to hit on the sides and enjoyed the homemade hash with chimichuri. Divine. Tofu salad was outstanding too. Good luck team with the new concept you plan to bring to us soon. The place has rebranded themselves and encorporated new dishes to capture a wider market of foodies. We loved the menu, the welcome, the coffees and the lot. My bone broth was exceptionally well made. The pancakes were a delight to the eye and massive. We couldn't do justice to the dish and couldn't finsh what was served. Wish you good luck guys, you deserve every bit of succees you are getting. Will be back for more.