There are a lot of things to like about Brown Brothers. Sure, there is room for improvement, but overall it was a very nice experience. The decor is a bit odd, but there are nice touches. The logo is... Not good, but the wood cut menus are a nice touch. The food itself was good but not great, let down a little by some minor things: tough dry mushrooms, poached eggs just slightly past done, and hollandaise lacking in enough acidity and possibly poured on the plate too early. Presentation was good, some care taken. What was a real treat is they make their own potato cakes, and their own halloumi! The halloumi is a little different, like paneer (they are similar), but definitely enough like halloumi for halloumi fans like us. The kitchen you can see and it's very clean, tidy and well organised, there is a separate area for vegetarian food. The menu is almost all very standard brunch cafe fare, only has a couple of things that hinted at the Indian heritage of those who staff and run it. I'd love to see them do at least a couple more, some sort of inventive mashups of western and Indian food would be a delight. Service was excellent, very friendly.
The food is absolutely delicious. Highly recommend.
Mocha was spot on for balance of coffee and chocolate.
Very friendly and professional staff.
Amazing flavours. Every dish was well balanced, unique and absolutely delicious. The meat was cooked medium, which was a bit too much for our liking and the duck fat needed more rendering but other than that it was a great experience. Wine match was perfect. Wait staff were very friendly and attentive. Would recommend
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