When you are hungry and can't be bothered cooking, (a common occurrence for me!) you take stock of your takeaway/dineout options and battle with deciding which is the healthiest choice. ...and then sometimes you just get pizza! I love pizza, but unfortunately, my body does not. Well, luckily, there is Sals amazingly unique recipe dough. I find that the pizza base on Sals pizzas do not give me the typical digestive issues I have with other more typical outlets. Another bonus? It tastes amazing! I popped in one night to pick up a large pizza (Large is an understatement!) and could not decide between the 100 pepperoni black garlic and the Buffalo chicken. Fortunately I could choose a half and half, and I could have both in one pizza. Upon ordering the pizza I was informed that the kitchen had run out of black garlic which was a real shame, so I 'downgraded' to the standard pepperoni. The pizza was made very quickly in the clean and tidy kitchen and I was able to collect it in 10 minutes. As mentioned above, the pizza was delicious. Besides the amazing base, the toppings were well balanced with the pepperoni sitting nicely in the flavourful profile with the cheese, and the Buffalo chicken had a nice hint of blue cheese. The cheese dripped from the slices, just how good pizza should. Also, the serving was huge, and the next day heated up, I'm sure it tasted even better! Next time you are wanting pizza, do yourself a favour and skip the more typical options. It won't cost you a lot more, but your body (and taste buds) with thank you for it!